Barista Course Mallorca

Description

Course Overview This highly interactive course simplifies the principles of coffee-making, providing every participant with the ability to make and present the perfect cup of coffee. Developed and delivered by an industry expert specifically for Stewardess Training Academy. The course takes into account the factors involved in operating a coffee machine on board a superyacht and provides students with the essentials required to master technique as well as clean and maintain equipment. Students are taken through the history of coffee, the various types of tea and tea service to cater for different tastes from around the world. Course Outline This 1-DAY course provides an intensive but fun foundation of barista training. From cleaning the machines through to espresso, milk frothing and Latte Art. Students will learn how to make different coffees through practical demonstration. Students are taught to deliver consistent quality whilst operating quickly in order to produce numerous hot drinks at the same time. Latte art is taught using simple tactics to help with consistency. Course Price €350 per person, all training material is provided. Number of students per course is a minimum of 4 and a maximum 10. ​ For more info please feel free to contact us.